we grilled an amazing meal last night - rib eye steak, red pepper, asparagus, portobello mushroom, parmesan garlic bread (which i love to undercook - it comes out so chewy that way), and strawberry bread pudding for dessert. a great evening! we watched notes on a scandal after dinner (and before dessert), which was a disturbing movie... it was difficult to keep watching. i'm glad it was only 90 min long.
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